Mango Lassi is a delightful and refreshing Indian beverage that combines the richness of yogurt with the tropical sweetness of mangoes. It is a popular choice during hot summer months or as a delicious accompaniment to a spicy Indian meal.

Mango Lassi is a versatile beverage that can be customized to suit individual preferences. For a unique twist, you can add a pinch of saffron strands, cardamom powder, a dash of rose water, or a squeeze of lime juice to elevate the flavor profile. Additionally, you can experiment with different mango varieties or even combine multiple fruits to create your own variations of this beloved drink.

With its vibrant color, yellow texture, and the perfect balance of sweetness and tanginess, Mango Lassi is a crowd-pleasing drink that captures the essence of Indian cuisine and offers a taste of tropical paradise.


Links of ingredients for making the Lassi


Fresh Mango Dasheri - https://amzn.to/3CRWnF5


Fresh Mango Langda - https://amzn.to/3NwODgS


Whole California Almonds 200g - https://amzn.to/433Nao4


Pure California Almonds 500g - https://amzn.to/3JAWmZW


Sugar 1kg - https://amzn.to/3NVuXV6


Tata Black Salt - https://amzn.to/3ILekJ0


Clear Glasses Set for Lassi - https://amzn.to/3MF6YaW


Silicone Ice Cube Trays - https://amzn.to/3MoklxA


Frenchware Whisk Tongs Combo - https://amzn.to/42trUbG


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Thank you for watching and enjoy your refreshing homemade Mango Lassi


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