If it's your first time making sourdough bread, this video is perfect. Step by step instructions are given in a clear, non-rambling demonstration. This 'how to make' sourdough bread recipe will set you up for success! • No knead sourdough recipe with dutch oven, 67% hydration •

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➡️SOURDOUGH BREAD RECIPE:
https://cleanfoodliving.net/homemade-...

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➡️WEBSITE: https://www.CleanFoodLiving.net

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• GLASS FIBER BAKING MAT: https://amzn.to/42yaniG
• KITCHEN SCALE (digital): https://amzn.to/3Tz3dHL
• PROOFING BASKET (batard - oval): https://amzn.to/3M4j8da
• PROOFING BASKET (boule - round): https://amzn.to/3BtWGoR
• RICE FLOUR: https://amzn.to/42SSP0w
• LAME (bread score): https://amzn.to/41z6B7h

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➡️ CHAPTERS:
00:00 Intro
01:46 Combining The Ingredients
03:33 Gluten
04:22 Slap & Fold
05:40 Stretch & Fold
06:55 Roll & Fold
07:55 Bulk Rise
10:19 Pre-Shape
12:04 Batard Final Shape
13:40 Boule Final Shape
15:25 Pre-Heat The Oven
15:40 Dutch Oven Info
16:47 Prepare Dough For Baking
18:26 Bake The Bread
19:40 The Final Result

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Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the CleanFoodLiving YouTube Channel, and related social media and written articles, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.