Best Chocolate Chip Cookie Recipe - How To Make Easy, Chewy, and Soft Chocolate Chip Cookies
Sharilyn's Cookie Studio Sharilyn's Cookie Studio
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 Published On Mar 27, 2020

Homemade chocolate chip cookies that are soft, chewy, and full of chocolate chips. This is my most requested recipe EVER, and I hope you enjoy them as much as our family does. The full recipe is below!

CHOCOLATE CHIP COOKIE RECIPE

Ingredients:
1 C butter
1 C white sugar
1/2 C dark brown sugar
2 1/2 C all purpose flour
1 tsp baking soda
1 tsp salt
1 tsp vanilla extract
2 eggs
2 C semisweet chocolate chips

Directions:
1. Preheat oven to 375 degrees fahrenheit.
2. In a large bowl, mix the butter and sugar until smooth.
3. Mix in the vanilla extract and both eggs until blended.
4. In a separate bowl, combine the flour, baking soda, and salt, and whisk until combined.
5. Mix flour mixture into sugar mixture until well blended.
6. Mix in the chocolate chips.
7. Drop mounded tablespoonfuls on an ungreased cookie sheet and bake for 10-14 minutes, or until the cookies are just starting to brown around the edges. Allow to cool for a bit on the cookie sheet, and then remove to wire racks to continue cooling.

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PRODUCTS SHOWN IN THIS VIDEO

Kitchenaid mixer→ https://amzn.to/3dz8pFO
Vanilla extract→ https://bit.ly/2vTR2hL
Chocolate chips→ https://bit.ly/2UFiUyC
Airbake cookie sheets→ https://amzn.to/2UzDa4s

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