In this video, we take you on a journey to the heights of Roodbar and teach you how to cook the delicious local dish Gheysi Ghatogh in the heart of nature.

This food has a unique taste and aroma that is appealing to every taste.

In this video, we show you the entire process of cooking Gheysi Ghatogh in full detail. We also teach you the tips and tricks of cooking this food so that you can make a delicious Gheysi Ghatogh at home.

In addition to cooking lessons, you will also enjoy the beauty of the nature of the Roodbar heights. The lush and eye-catching landscapes of this region will make watching this video more enjoyable for you.

Who is this video for?

Cooking and traditional food enthusiasts
People looking for new and exciting flavors
Dear Gilanis who want to taste the food of their hometown
Those who love nature and green landscapes
We hope you enjoy watching this video and make a delicious Gheysi Ghatogh at home.

Please share your comments and suggestions about this video with us.

Required materials:
Lamb and mutton
Alu Bukhara
Qaisi
cotyledons
an onion
salt and pepper
Turmeric
Cinnamon