On this 100th episode of Sunday Brunch, we are celebrating Sachin Tendulkar’s 50th birthday.

Yes, you read that right! In this landmark episode, we get to sit down with the legendary cricketer and chat about his life, career, love for food and everything in between. We spoke not only about cricket but how we as Indians must cheer for all sports.

Sachin is a big foodie and a great cook himself. We took him to his favorite restaurant, Fresh Catch in Bandra West, where we had the pleasure of treating him to some delicious Maharashtrian seafood.

But that's not all! We also had the honor of treating Sachin with his all-time favorite Ashok Vada Pav, a beloved street food of Mumbai.

This episode is truly filled with laughter, fun, and heartwarming moments.

@sachintendulkar

00:00 - Introduction
01:20 - Welcome Sachin Sir
02:00 - Talks About Retirement Life
03:30 - Talks About Love For Food
04:45 - Childhood Sunday Brunch
05:20 - Love For Street Food
06:30 - Vada Pav Guessing Game
07:20 - Sachin Is A Great Cook
08:30 - Cooking For 50 People
09:20 - Sunday Brunch Begins
11:10 - Fun Game
15:25 - Sachin Was A Naughty Kid
17:20 - Choosing Cricket As A Career
19:30 - First Paycheck
21:00 - First Game
23:40 - Staying Calm On The Field
25:00 - Playing Other Games Apart From Cricket
27:00 - Sachin Shares A Funny Story
31:00 - Talks About Cricket Superstitions
33:10 - Talks About His Brother
35:00 - Marriage Advice From Sachin
36:00 - Sachin Tendulkar Foundation
37:00 - Happy Birthday Sachin Sir :)

#curlytales #sachintendulkar #kamiyajani #sundaybrunch #foodandtravel #interview #cricket

Check Out All The Sunday Brunch Episodes Here: https://youtube.com/playlist?list=PLV...


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