#sanchoybow #easyrecipe #meatgrinder
This beloved Chinese favourite is simply ground meat and chopped vegetables in a brown sauce, served on fresh lettuce leaves. It’s a light, fun, summery dish that’s incredibly simple to prepare and excellent for families and entertaining, where everyone can assemble it themselves. You can serve it as a starter or as a meal on its own.

VISIT THE RECIPE ON THE BLOG: https://www.luvele.com.au/blogs/recip...
SHOP THE ECLIPSE MEAT GRINDER: https://www.luvele.com.au/collections...

Subscribe to LuveleLife's FREE Weekly Recipes delivered direct to your inbox

AU Subscription: https://manage.kmail-lists.com/subscr...
USA Subscription: https://manage.kmail-lists.com/subscr...
UK Subscription: https://manage.kmail-lists.com/subscr...
EU Subscription: https://manage.kmail-lists.com/subscr...