CRAWFISH ETOUFFEE!!! 🦞🦞 🦞
The Bearded Kitchen The Bearded Kitchen
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 Published On Mar 13, 2024

Crawfish Etouffee!
1/2 C Butter
1/2 C Flour
1 Onion
1 Green Bell Pepper
Celery
1 TBLS minced Garlic
2-12oz packs crawfish tails
4 C Chicken Broth
Cajun Seasoning
Pepper
Salt
Long grain white rice
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