Published On Jan 13, 2024
YouTube is full of bushcraft cooking videos of guys throwing a ribeye on a bed of coals. But, last I checked, steaks were a little hard to come by in the wilderness. On this primitive cooking video I'm using a primitive cooking technique known as "clay baking" to make roast duck. Clay baking is advantageous because it retains all the juices and fats in the food. And, if you're in a wilderness living or extended survival situation, fat is critical. It also requires no tools, pots, pans, or other modern conveniences. All you need is a source of clay and a fire.
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