If you have flour and 2 eggs, they are so delicious that you can cook them every day. Airy soft.
My grandfather was right! This one is so delicious! Eats in 5 minutes.
Better than Kurosan! 1,000 pieces were sold per day.
If you have flour and 2 eggs, prepare this delicious recipe. The result will please everyone. The famous recipe for delicious buns! She won millions of hearts!
They are so delicious that I cook them every week and want them every day! Delicious, simple and quick! Do you want to surprise your loved ones? You will be surprised by the effect! A simple and delicious recipe that everyone can make. Very tasty and very simple recipe. Cook with pleasure! Cook with love!

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Let's make soft homemade bread!
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Cooking recipe and ingredients:

250 ml of warm milk.
60 g of sugar.
8 g of dry yeast.
2 eggs.
30 ml of vegetable oil.
30 g melted butter.
Sift 450 g of wheat flour through a sieve.
1/2 teaspoon of salt.
2 tablespoons of cornstarch.
Add another 150 g of wheat flour.
Set the dough aside in a warm place to rise for 1 hour.
Divide the dough into 4 parts.
Form a ball from each piece of dough.
Leave the dough covered on the work surface for 5 minutes.
Cut into 4 parts.
Add 1 teaspoon of apricot jam.
Cover with a kitchen towel and set aside in a warm place for 20 minutes.
Egg yolk + 2 teaspoons of milk.
Brush the surface with the egg mixture.
Sprinkle with poppy seeds.
Bake in an oven preheated to 180°C (365°F) for 25-30 minutes.
All is ready.
Leave them to cool completely.
The buns turned out soft, airy and delicate!
They are so tasty that you can cook them every day.
You'll definitely love this easy recipe!
Did you like this recipe?
Enjoy your meal!


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