Today I am making fluffy, crispy and golden egg foo young patties. I will also make a simple savory sauce. This is gonna be good!

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INGREDIENTS
6 large eggs
1 lb large shrimp
1 lb bean sprouts
salt and pepper to taste (for the shrimp)
cooking oil for deep fry

SAUCE
1 1/2 cup chicken broth
1 Tbsp soy sauce
1 Tbsp Shaoxing cooking wine
1 1/2 tsp sugar
1 1/2 Tbsp cornstarch (for slurry)
1 1/2 Tbsp cold water (for slurry)


The Best EGG FOO YOUNG Ever
How To Make Egg Foo Young At Home

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