we’re back with another episode of what’s in my kitchen? where things get a little messy. Today I’m making one of my go-to and most requested recipes - chicken wings! click to watch & see how you can make it at home for your friends this summer.

get the recipe and check out some of HexClad's products that were featured on this episode: https://hexclad.com/wimk

Tips:
✦ Did you know more food reaches landfills than any other type of material? There, it emits powerful greenhouse gasses that contribute to climate change. We can avoid adding to the problem by:
→Meal planning / prepping and food storage are the best ways to use up your food
→Composting food scraps helps reduce waste in landfills and supports healthy soils.
✦ Learn how to start your own composting bin at epa.gov/recycle/composting-home.

Our Partners:
✦ Thank you to HexClad for making a donation to Accion Opportunity Fund, a financial support system for small businesses that advances racial, gender, and economic justice for all. This donation will help support women in the food and service industry. Learn more and support their work at aofund.org.
✦ Produce from this episode was purchased from The Village Market Place, a social enterprise of the food justice nonprofit Community Services Unlimited (CSU based in South Central Los Angeles. Learn more and support their work at csuinc.org.

#whatsinmykitchen