This spring, consider a more refined celebration of Irish craftsmanship: A classic pairing of clothbound farmhouse cheddar and barrel-aged Irish whiskey. Explore a bloomy rind cheese with a single-pot still, or stay "local" and pair your Irish whiskey with a mouthcoating and minerally bite of Ireland's own Cashel blue.

Green Spot Single Pot Still Irish Whiskey: https://www.spotwhiskey.com/en-us/whi...
Jameson Black Barrel Whiskey: https://www.jamesonwhiskey.com/en-us/...
Redbreast 12 Year Old Single Pot Still: https://www.redbreastwhiskey.com/en/w...